Library: Viewing all articles on "Biogenic amines"

Green Tea, Polyamines and Biogenic Amines.

Posted on January 14, 2014 by Dr. Gary Pack

Polyamines and biogenic amines are chemicals derived from amino acids. Polyamines are involved in intracellular signals. Biogenic amines function in intercellular communication. Epigallocatechin-3-gallate (EGCG) from green tea (Camellia sinensis) targets the pathways of biogenic amines and polyamines. This is of therapeutic interest in treating cancer. Tea is, also, a source of the amino acid, theanine, […]

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Conditions: Angiogenesis, Apoptosis, Cancer, Inflammation, Parkinson's disease, Vascular permeability

Supplements: Amino acids, Biogenic amines, EGCG (epigallocatechin gallate), Histamine, Theanine

Foods: Green tea (Camellia sinensis)

Miscellaneous: Biogenic amines, Caffeine, Cyclooxygenase, Dopamine, l-DOPA, Lipoxygenase inhibitor, Methylxanthine, Neurotransmitters, Polyamines, Putrescine, Serotonin, Spermidine, Spermine, Theobromine

Toxicity of Biogenic Amines in Dairy.

Posted on October 12, 2012 by Dr. Gary Pack

To read the author’s abstract of the article, click on the link above. Then, to read the full article, click on the full text icon. KEY WORDS: Biogenic amines, Cheese, Dairy foods, Fermented foods, Histamine, Pasteurization, pH, Poisoning, Putrescine, Ripening, Starter cultures, Toxicity, Tyramine. PMID: 22783233. Summary #888.

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Conditions: Poisoning, Toxicity

Supplements: Histamine

Foods: Cheese, Dairy, Fermented foods, Starter cultures.

Miscellaneous: Biogenic amines, Pasteurization, pH, Putrescine, Tyramine

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