Library: Viewing all articles on "Blood"

Garlic for Cadmium and Lead Intoxication.

Posted on February 11, 2015 by Dr. Gary Pack

Two minerals, lead (Pb) and cadmium (Cd), were tested in mice to see if extracts of garlic (Allium sativum) can alter the levels found in various tissues of the body after exposure to those minerals. Humans have used garlic for at least 5,000 years. Garlic and it’s oil contain three sulfur compounds, seventeen amino acids […]

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Conditions: Cadmium toxicity, Immunosuppression, Lead toxicity (plumbism)

Supplements: Amino acids, Antioxidants, Garlic (Allium sativum), Vitamin A, Vitamin B, Vitamin C (ascorbic acid)

Foods: Garlic

Miscellaneous: Blood, Heart, Immune system, Kidney, Liver, Spleen, Uric acid (urate)

Roundup and Toxicity.

Posted on March 1, 2011 by Dr. Gary Pack

Glyphosate is sold under the name Roundup. Glyphosate-based herbicides (GBHs) are frequently associated in agriculture with genetically modified organisms (GMO,) such as soy beans. This combination is widely used in South America with little study of the impact on the environment or on the health of people. There have been numerous studies outside of the […]

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Conditions: Craniofacial defects, Fetal life, Malformed babies

Foods: Corn, Soybeans

Miscellaneous: African clawed frog (Xenopus laevis), Aromatase enzyme, Blood, Endocrine disruptors, Estrogen, Genetically modified organisms (GMOs), Heart, Kidney, Liver, Retinoic acid, Roundup herbicide (glyphosate), Testosterone

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